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KMID : 0123420020070010003
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Korean Journal of Community Nutrition
2002 Volume.7 No. 1 p.3 ~ p.13
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Comparison of Dietary Attitudes and Attitudes to the School Lunch Service of Elementary and Middle School Students Living in the Same Region
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Abstract
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KEYWORD
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school grade level, dietary attitudes, school lunch, food habits
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FullTexts / Linksout information
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Listed journal information
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